
Eating grapes under the table is a superstition that has recently gained popularity on social media, particularly TikTok. The ritual involves consuming 12 grapes under a table at midnight on New Year's Eve while making a wish for each month of the upcoming year. This tradition, known as The Twelve Grapes (Spanish: las doce uvas or the twelve grapes of luck), originated in Spain around the 1880s to 1890s due to a surplus of grapes that year. While it is primarily associated with welcoming the New Year and inviting prosperity, health, and happiness, some regions in Spain and Latin America believe that this practice also wards off witches and evil entities.
| Characteristics | Values |
|---|---|
| Number of Grapes | 12 |
| Time | Midnight |
| Date | 31st of December |
| Occasion | New Year's Eve |
| Place | Under a table |
| Purpose | To ward off witches and evil, bring good luck and prosperity, and manifest wishes and engagements |
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What You'll Learn
- The tradition of eating 12 grapes under the table at midnight on New Year's Eve
- The superstition's origins in Madrid, Spain, in the late 19th century
- How the ritual spread across Latin America and beyond?
- The belief that eating grapes under the table can ward off witches and evil
- The practice's recent popularity on social media platforms like TikTok

The tradition of eating 12 grapes under the table at midnight on New Year's Eve
One theory suggests that the tradition began as a way to capitalize on surplus grape harvests, with vine growers promoting the custom to increase grape sales. Over time, the practice evolved into a symbolic ritual, with each grape representing one of the 12 months of the upcoming year. People eat the grapes while making a wish for each month, inviting prosperity, health, and happiness into their lives.
In some parts of Spain and Latin America, the tradition is also believed to ward off witches and evil spirits. Grapes are considered a symbol of abundance and are associated with positive energy and blessings. By eating the grapes under the table, individuals may be seeking to hide their wishes and protect themselves from any negative influences that could impact their chances of a prosperous year.
While the tradition of eating grapes under the table at midnight on New Year's Eve may have started in Spain, it has since spread widely, with people around the world embracing it as a fun and hopeful way to ring in the new year. For many, it serves as a lighthearted and enchanting addition to their New Year's Eve celebrations and a way to focus their intentions for the year ahead.
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The superstition's origins in Madrid, Spain, in the late 19th century
The superstition of eating grapes under the table to ward off witchcraft has its origins in Madrid, Spain, in the late 19th century. The tradition, known as "Las Doce Uvas" or "The Twelve Grapes," dates back to at least 1880, with some sources placing it at 1895. It is believed to have started as a way to capitalize on a surplus of grapes from that year's harvest.
According to the superstition, eating 12 grapes, corresponding to the 12 clock bell strikes at midnight on New Year's Eve, brings good luck and prosperity for each of the coming year's 12 months. In some parts of Spain, this ritual was also believed to ward off witches and evil in general. The grapes themselves are considered a symbol of abundance and are associated with positive energy and blessings.
The tradition quickly spread across Latin America and beyond. While it was originally practiced in Madrid, it became especially popular in Alicante, Spain, in 1909, when vine growers promoted it to encourage grape sales due to another year of overproduction. People would gather to eat the grapes either at home with family after a Nochevieja dinner or in the main squares across the country.
Today, the tradition of eating 12 grapes on New Year's Eve has evolved into a fun and popular superstition that many people around the world incorporate into their New Year's rituals. While the focus on warding off witches and evil may have diminished, the belief in inviting prosperity, health, and happiness into one's life remains strong. This quirky superstition has gained traction on social media platforms like TikTok, with people sharing their success stories and encouraging others to add a little extra enchantment to their New Year's Eve celebrations.
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How the ritual spread across Latin America and beyond
The ritual of eating grapes under the table to ward off witches and bring good luck and prosperity has its origins in Spain, dating back to at least 1880 in Madrid. It is believed that the tradition began due to a surplus of grapes from that year's harvest, with Spaniards eating grapes and drinking champagne on New Year's Eve. This ritual, known as "The Twelve Grapes" (Spanish: las doce uvas (de la suerte)), involves eating a grape at each of the twelve clock bell strikes at midnight on December 31st, representing the twelve months of the coming year. While it is primarily a Spanish tradition, it has spread across Latin America and beyond.
The tradition was popularized in 1909 when Alicantese vine growers promoted it to boost grape sales due to overproduction. From Spain, the ritual spread throughout Latin America, where it was embraced by various cultures and communities. Over time, it became a beloved New Year's Eve tradition in many Latin American countries, including Mexico, Brazil, and Argentina.
In these countries, the ritual took on a life of its own, with people adapting it to their own cultural beliefs and practices. For example, in some parts of Mexico, people may add their own twist to the ritual by incorporating other traditional New Year's Eve practices, such as wearing special colours or performing other rituals to bring good luck.
The spread of this tradition across Latin America and beyond can be attributed to several factors. Firstly, the strong cultural and historical ties between Spain and Latin America played a significant role. The influence of Spanish culture and traditions has had a lasting impact on the region, and many Latin American countries share similar cultural practices and beliefs.
Additionally, the ritual's simplicity and the accessibility of grapes as a fruit likely contributed to its widespread adoption. The ritual is easy to perform and does not require any specialized knowledge or tools, making it accessible to people from all walks of life. Furthermore, the symbolism of grapes as a representation of abundance and positive energy also made it appealing to those seeking to bring good fortune and prosperity into their lives.
Today, the ritual of eating grapes under the table on New Year's Eve is a beloved tradition in many Latin American countries, and it continues to evolve and spread to other parts of the world. While its origins lie in Spanish culture, it has been adapted and embraced by various communities, becoming a global phenomenon that brings people together in the hope of welcoming a year filled with luck, prosperity, and happiness.
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The belief that eating grapes under the table can ward off witches and evil
The tradition of eating grapes under the table to ward off witches and evil is part of a New Year's Eve superstition. The superstition involves eating 12 grapes under the table at midnight on New Year's Eve, with each grape representing a wish for each month of the upcoming year. This tradition is believed to bring good luck and prosperity and is especially popular in Spain and Latin America.
The tradition of eating grapes on New Year's Eve is believed to have originated in Madrid, Spain, in the late 19th century, with some sources tracing it back to 1880 and others to at least 1895. It was popularized in 1909 by vine growers in Alicante, who encouraged the custom to increase grape sales due to overproduction. The grapes are considered a symbol of abundance and are associated with bringing positive energy and blessings.
In addition to the belief that eating the 12 grapes brings good luck and prosperity, some parts of Spain and other areas hold the belief that the ritual also wards off witches and evil in general. This belief has been spread across Latin America and beyond. While the tradition of eating grapes under the table to ward off evil may have its roots in these cultural beliefs, it is important to note that the effectiveness of such practices is based on superstition rather than empirical evidence.
Today, the practice of eating grapes on New Year's Eve is primarily followed as a fun and celebratory tradition to welcome the New Year and manifest one's desires for the upcoming year. It has gained popularity through social media platforms like TikTok, with people sharing their success stories and personal rituals associated with this superstition. While the original cultural and religious context may have evolved, the tradition continues to be passed down and adapted by people seeking to bring positive energy and blessings into their lives.
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The practice's recent popularity on social media platforms like TikTok
The practice of eating grapes under the table has recently gained popularity on social media platforms like TikTok. This trend, which involves eating 12 grapes while hiding under a table at midnight on New Year's Eve, is believed to bring good luck, prosperity, and health in the coming year. Each grape represents one month of the new year, and by consuming them, individuals are inviting positive energy and blessings into their lives. This tradition is not new and dates back to 1880 in Madrid, Spain, where it was believed to ward off witches and evil. However, it has resurfaced and spread widely through TikTok, with numerous success stories shared by users claiming that the ritual brought them love, luck, and even engagements.
TikTok has been a powerful platform for influencing consumer habits, and the grape trend is a testament to that. The combination of the ritual's fun nature, the promise of good fortune, and the influence of social media trends has resulted in a surge in grape sales. The tradition has sparked creativity, with some people freezing grapes to eat them as a candy-like treat. The trend has also inspired various content on TikTok, including videos of people partaking in the ritual and sharing their experiences.
The practice has sparked some lighthearted debates on the platform, such as the colour of the grapes and the importance of wearing red underwear for romantic luck. While some users enthusiastically embrace the tradition, others find it ridiculous and overly complicated. Nevertheless, the trend has gained significant traction, with videos racking up millions of views and sparking conversations about New Year's Eve traditions and manifestations.
The popularity of this grape-eating tradition on TikTok can be attributed to several factors. Firstly, the platform's ability to influence consumer behaviour and shape trends cannot be understated. Secondly, the tradition itself is intriguing and unique, offering a fun and interactive way to celebrate the new year. The element of making wishes or manifesting desires for each grape consumed adds a layer of engagement and personal connection for those participating.
Additionally, the success stories shared by users who partook in the ritual likely fuelled its popularity. The combination of an age-old tradition with the modern twist of social media influence has resulted in a widespread cultural phenomenon that has captured the attention of people worldwide, leading to a surge in grape sales and a unique way to ring in the new year for many.
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Frequently asked questions
Eating 12 grapes under the table at midnight on New Year's Eve is a tradition that is believed to bring good luck and prosperity. Each grape is eaten with one of the 12 clock bell strikes at midnight, representing the 12 months of the coming year.
The tradition dates back to at least 1880 in Madrid, Spain, where Spaniards ate grapes and drank champagne on the last day of the year due to a surplus of grapes from that year's harvest. It was popularized in 1909 by Alicantese vine growers for similar reasons.
In some parts of Spain and other areas, the practice of eating 12 grapes at midnight on New Year's Eve is believed to ward off witches and evil in general. However, today, it is mostly followed as a tradition to celebrate and welcome the New Year, bringing positive energy and blessings.











































