
Catholics observe fasting and abstinence during Lent, which is a 40-day season of prayer, fasting, and almsgiving that begins on Ash Wednesday and ends on Holy Thursday. While fasting is not obligatory on Holy Saturday, it is traditionally continued from Good Friday until the Easter Vigil on Holy Saturday night to honour the suffering and death of Jesus Christ. Abstinence refers to refraining from meat, and Catholics are required to abstain from meat on Fridays during Lent. However, traditional Catholic fasting permits the consumption of seafood and certain types of meat, such as capybara, beaver, muskrat, and alligator, which have been classified as fish.
| Characteristics | Values |
|---|---|
| Obligatory Days of Fasting and Abstinence | Ash Wednesday, Good Friday |
| Age Requirements for Fasting | 18-59 years old |
| Age Requirements for Abstinence | 14 years old and above |
| Exemptions | Physically or mentally ill, pregnant or nursing women |
| Fasting on Holy Saturday | Recommended but not obligatory |
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What You'll Learn
- Fasting is not obligatory on Holy Saturday, but it is recommended and a good practice
- Catholics are required to abstain from meat on Fridays during Lent
- Those aged 18-59 are required to fast on Ash Wednesday and Good Friday
- Common exemptions include the ill, pregnant women, and those nursing
- Fasting is a means of atoning for sins and building self-mastery

Fasting is not obligatory on Holy Saturday, but it is recommended and a good practice
Fasting is not obligatory on Holy Saturday, but it is recommended and considered a good practice. According to the official document Calendarium Romanum, "The sacred paschal fast is observed everywhere on Good Friday and also, if possible, on Holy Saturday." While fasting on Holy Saturday is not mandatory, it is encouraged as an act of penance.
Historically, the early 20th-century Church law prescribed fasting throughout Lent, with abstinence on Fridays and Saturdays. Over time, the fasting and abstinence requirements in Catholic countries have been relaxed, and today, the obligatory days of fasting and abstinence are Ash Wednesday and Good Friday.
Fasting on Holy Saturday is a traditional practice for Catholics, especially for those being received into the Church during the Easter Vigil. It is seen as a way to honour the suffering and death of Jesus and to prepare for the celebration of his Resurrection. By uniting their suffering through fasting, Catholics can more fully share in the joy of Easter.
However, it is important to note that fasting is not a requirement for all Catholics. The Church recognises that certain individuals may be exempt from fasting due to age, health, or other factors. Common sense should prevail, and no one should jeopardise their health to fast.
In conclusion, while fasting on Holy Saturday is not obligatory for Catholics, it is a recommended practice that can enhance spiritual preparation for Easter. Those who choose to fast on Holy Saturday can do so as an act of penance and a means of uniting with the passion of Christ.
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Catholics are required to abstain from meat on Fridays during Lent
Catholics are required to abstain from eating meat on Fridays during Lent. This practice is rooted in the early Christian tradition of observing the day of the crucifixion of Christ as a day of fasting and abstinence from flesh meat. Abstinence from meat on Fridays during Lent is intended to honour Christ, who sacrificed his flesh on a Friday, and to commemorate his ultimate sacrifice.
The requirement to abstain from meat on Fridays during Lent applies to Catholics aged 14 and older, with no upper age limit. Those aged 18-59, in reasonable health, are also expected to fast on Ash Wednesday and Good Friday, with one large meal permitted. However, it is important to note that common sense should prevail, and individuals should not jeopardize their health to fast. Children, adults with physical or mental illnesses, pregnant women, and those nursing are exempt from these requirements.
The practice of abstaining from meat on Fridays during Lent is a form of asceticism, or self-denial, intended to help Catholics grow in holiness and simplicity. While abstinence refers specifically to refraining from eating meat, fasting involves reducing or completely refraining from all food for a certain period.
Outside of Lent, Fridays are designated as days of abstinence alone, and Catholics may choose to substitute another form of penance that is meaningful to them. However, the bishops of the United States continue to recommend abstinence from meat on all Fridays for Catholics.
It is worth noting that the rules regarding abstinence and fasting have evolved over time. In the early 20th century, Church law prescribed fasting throughout Lent, with abstinence only on Fridays and Saturdays. Today, the United States Conference of Catholic Bishops emphasizes that abstinence and fasting during Lent are not merely about denying physical cravings but also about intensifying penance and drawing closer to God.
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Those aged 18-59 are required to fast on Ash Wednesday and Good Friday
According to the United States Conference of Catholic Bishops, Catholics between the ages of 18 and 59 are required to fast on Ash Wednesday and Good Friday. Fasting means a person is limited to one full meal for the day. They may also have two smaller meals that do not equal a full meal. This is a day of obligatory fasting and abstinence, with abstinence referring to refraining from meat.
Ash Wednesday and Good Friday are the only two days of the year that Roman Catholics are required to fully fast and abstain from meat. Good Friday is the day on which Catholics remember the death of Jesus on the cross. If possible, the fast on Good Friday is continued until the Easter Vigil on Holy Saturday night. This is known as the "paschal fast" and is done to honour the suffering and death of Jesus.
Those who are physically or mentally ill, as well as pregnant or nursing women, are exempt from fasting. The USCCB stresses that "common sense should prevail" and that no one should jeopardise their health to fast. Similarly, young children are not required to fast, but parents should still communicate the meaning and penance of fasting to them.
While Ash Wednesday and Good Friday are the only two days of full fasting and abstinence, Lent, which begins on Ash Wednesday and ends on Holy Thursday, is a period of spiritual formation and preparation for Easter. Catholics are encouraged to participate in daily Mass and observe fasting during this time.
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Common exemptions include the ill, pregnant women, and those nursing
The Catholic Church requires abstinence and fasting on Ash Wednesday, Good Friday, and, where possible, throughout Holy Saturday. However, the Church also recognises that some individuals may be exempt from these requirements. Common exemptions include the ill, pregnant women, and those nursing.
The Church's guidelines on fasting and abstinence apply to those aged 18–59, who are in reasonable health. These individuals are required to fast on Ash Wednesday and Good Friday, with just one large meal on those days. Outside of these days, they can have three full meals. However, those who are ill, pregnant, or nursing are exempt from these requirements. The USCCB stresses that "common sense should prevail" and that no one should jeopardise their health to fast.
The young and elderly are also exempt from fasting requirements. Children are not expected to fast, although parents should communicate the meaning and penance of fasting to them. Similarly, individuals aged 60 and above are automatically excused from fasting requirements on Ash Wednesday and Good Friday. However, they may choose to participate in the fast if their health permits.
In addition to those who are ill, pregnant, or nursing, other groups may also be exempt from fasting and abstinence requirements. These include individuals with physically demanding jobs, travellers, and students. Ultimately, the Church encourages Catholics to use their discretion and prioritise their health when deciding whether to fast or abstain.
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Fasting is a means of atoning for sins and building self-mastery
According to Catholic doctrine, abstinence and fasting are required on Ash Wednesday, Good Friday, and, where possible, throughout Holy Saturday. However, those aged 60 and above are exempt from fasting on Ash Wednesday and Good Friday. Fasting is also not required for children, adults with physical and mental illnesses, pregnant women, and those nursing.
Fasting is a common religious practice that involves abstaining from food and sometimes drinks for spiritual purposes. In the Bible, Nehemiah fasted to help him confess his sins to God, and David fasted to ask God to intervene because of injustice. Fasting is also a means of atoning for sins and building self-mastery.
Self-mastery is the ability to delay gratification, restrain egotism, and develop self-control and patience. It is a skill that can be developed through fasting, as one learns to resist the impulse to eat and drink. Fasting is not just about abstaining from food and drink, but also from "frivolous talk and indecency". It is a way to empower oneself and keep impulses in check, thereby securing personal freedom and success.
Fasting is also a means of atoning for sins. It is a way to take responsibility for one's sins and make amends before God. While fasting does not confer forgiveness for the guilt of sins, it is a form of penance that demonstrates sorrow for having offended God and others. Through repentance and the sacrament of confession, one can obtain forgiveness for sins.
To fast, one should set aside significant time to worship and seek God in prayer. It is important to repent of any sins and ask for forgiveness. During the fast, one should drink plenty of water, and apple or watermelon juice is also recommended. If you are fasting for the first time, you might begin by missing a meal or two and work your way up to a full day or more.
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Frequently asked questions
Fasting on Holy Saturday is not obligatory but is recommended and considered a good practice. Catholics are recommended to continue the Good Friday fast until the Easter Vigil on Holy Saturday night to honour the suffering and death of Jesus.
Abstinence refers to refraining from eating meat, while fasting means having only one large meal throughout the day.
Children, adults with physical and mental illnesses, pregnant women, and those nursing are all exempt from fasting.
Fasting is a means of taking responsibility for our sins and making amends before God. It is also a way to build self-mastery and self-control.
Traditional Catholic fasts from meat may include the consumption of seafood and other exceptions like capybara meat, beaver, muskrat, and alligator, depending on the region.











































